|Event Date||21st November 2019|
Oxford Martin School, Broad Street, Oxford OX1 3BD
Poor diet is the leading risk factor for ill health in the UK, carrying more risk than smoking or hypertension. But in an era where we seem to be constantly bombarded with often conflicting messages about our diets, is all this information actually making us any healthier?
Session led by Professor Susan Jebb.
Further information and booking details here.